Celebration Supper Club to launch Jo Pratt’s Flexible Family Cookbook

Dine with family and friends on November 12th in a safe social space to enjoy a delicious 3 course menu and drink from Jo Pratt’s latest cookbook.

Acclaimed TV cook Jo Pratt specialises in sensible and simple but sensational recipes for all the family, easily adapted to please and designed to deliver flavour. Jo will be on hand to talk about her food and to sign books. (Books available to purchase on the night).

The Hogarth Club's spacious Airedale Café and Bar has been fully adapted to accommodate social-distancing measures to ensure you dine safely.

Tickets are £35 each through EVENTBRITE

THE MENU

Upon Arrival:

• Jo’s Flexible Family Plum Fizz

To Start:

• Creamy Pea, Spinach and Cashew Soup Shots

• Danish Seeded Crackers, Tuna and Horseradish Spread with Pickled Cucumber

• Popcorn Cauliflower Bites with Garlic Aioli

• Mini Cheesy Cornbread Muffins

To Follow:

• Slow-Cooked Asian Beef (vegetarian option – Slow-cooked Asian Aubergine)

• Aromatic Baked Rice

• Rainbow Slaw with Miso and Tofu Dressing

To Finish:

• Pear and Blackberry ‘Panic’ Pudding, with Blackberry Cream

To Take Home:

• Cocoa Star Biscuits

DRINKS

The ticket price includes a glass of Jo’s Flexible Family Plum Fizz.

All other wine and soft drink offerings are available on the easy-to-use Dines_App and all payments are by card.

Please NOTE this event is NOT bring your own wine as in previous supper clubs.

TIMINGS

Arrival will be from staggered from 6.15-6.45pm. We will advise you of your arrival time closer to the event. Dinner will be served promptly at 7.00pm.